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Cooking Classes with JARC

Hosted by JARC

Class
Food
Young Adults
Adults
Older Adults

  • Wed, Aug 24 - Wed, Sep 7
  • Multiple times
  • Great Lakes Culinary Center

Details

Wheelchair Accessible

Food Provided

Educational

Parking (free)

As part of JARC's Hobbies and Hangouts program, we are offering a three-part series of cooking classes with Executive Chef, Reva Constantine.


Participate alongside JARC persons served and learn to make easy and delicious dishes.


You must be able to commit to all three classes. 

Schedule

Registrants may attend all sessions.

Wednesday, August 24
5:30 PM - 7:00 PM EDT
Wednesday, August 31
5:30 PM - 7:00 PM EDT
Wednesday, September 7
5:30 PM - 7:00 PM EDT

Location

  • Great Lakes Culinary Center
    24101 W Nine Mile Rd
    Southfield, MI, 48033, United States of America
  • Wheelchair accessible
Organized By

Point of Contact

Jessica Tierney